We know the Roman Empire has been on your mind. Carpe diem and have some friends over for a dinner party inspired by the Roman Empire. Plan your menu with these recipes and discuss the frescoes ...

Surviving images on ancient works of art frequently depict the symposium, where ancient Greeks reclined on one side to eat ...

It echoes a scene from Gaius Petronius Arbiter’s ancient Roman classic “Satyricon,” in which, at the start of a dinner party, the wealthy host Trimalchio and his companions bathed ...

As they are with modern Romans, sauces and marinades were an essential element in ancient Roman cuisine. One of the most popular was garum, a salty, aromatic, fish-based sauce. Like so many other ...