“Angel cake slices are such a very British treat,” Leith tells Stylist. “I chose them as a technical in the first episode of the current series because they show a good few skills: sponge ...

Equipment and preparation: You will need a 25cm/10in angel food cake pan. Preheat the oven to 180C/350F/Gas 4 (fan 160C) and arrange an oven shelf in the bottom third of the oven. Sift the flour ...

Angel food cake is great on its own ... You can also use a little hack that the host of The Great British Baking Show, Mary Berry, once suggested. Wrap a tall metal can tightly in parchment ...

2. Soften gelatin in water. Lorrie’s trick is use a microwave safe container and put it in the microwave for about 10 seconds and then stir it to dissolve gelatin. Stir it into custard mixture until ...

The Bake King The sponge Jackie Weaver is constructed from angel cake and chocolate ganache Mr Cullen, known as The Bake King, used angel cake and chocolate ganache with sugarpaste detailing in ...