Tamela Davis, owner of Tamela's Tailgate Treats food truck, and her husband, Demario Davis, share their fan-favorite Southern ...

4 servings Text Ingredients In a large shallow dish, combine the first 9 ingredients. Add catfish, 1 fillet at a time, and turn to coat. Place a large cast-iron skillet on a grill rack over medium ...

Catfish are a popular catch-and-release fish for extreme anglers. They are easy to catch, and their large size makes them ...

*If you’ve only experienced catfish fried to crispy perfection, prepare to be wowed by its smoky, spice-infused grilled counterpart. Coated in a flavorful rub and seared in a cast-iron skillet ...

A British angler caught what could be the largest catfish ever recorded in the United Kingdom in September. The big catfish weighed 150 pounds and measured more than 8 feet long, according to a ...

A man fishing at the Twin Buttes Reservoir broke a record that was over two decades old after reeling in a blue catfish that ...

Catfish is sold live, fresh, frozen, whole, or in skinned and boneless fillets. It’s available year round. Catfish is a farmed fish that’s easy and inexpensive to produce. Whole catfish ...

The Mekong giant catfish is the official freshwater heavyweight champion of the world. According to the Guinness Book of Records, a nine-foot-long individual caught in northern Thailand in 2005 ...

Heat the remaining oil in a frying pan and gently lay the catfish in, laying the grated onion on top of the fillets. Fry for about 4 minutes on each side, then place on top of the gumbo ...