Creamy, rich eggless chocolate pudding. Really easy recipe with only 6 ingredients and only few minutes of work and you have ...

This Chocolate Bread Pudding with Bourbon Sauce transforms stale bread into a heavenly chocolatey dessert. Day-old bread ...

Cut the chocolate into small pieces and melt with ... they will be cooked in about 15 minutes at 200C/180C Fan/Gas 6. The pudding should be firm on top but still soft and fudgy underneath.

then add the chocolate and stir briskly until the chocolate is melted and the pudding is smooth, about 30 seconds longer. Scrape the hot pudding into the crust and level it with one or two strokes ...

Lower the heat to maintain a simmer and let the pudding steam for 2¼ hours. Top up the boiling water during this time, if necessary, so the pan doesn’t boil dry.

Indulge in a guilt-free treat with this Superfood Chocolate Pudding Smoothie. Packed with nutritious ingredients like avocado, spinach, and cacao powder, this smoothie is not only delicious but also ...