The ingredient is the cornerstone for a number of delicious recipes, particularly creamy New England clam chowder. While fresh clams seem like they're the best option for chowder, canned clams can ...

These are our favorite chowder recipes from clam chowder to corn chowder and beyond. Creamy, rich, and nourishing, these ...

Scrub clams thoroughly. In a large bowl ... Add leeks to pot and sauté until soft, 4 minutes. Add reserved clam juices, diced potatoes and diced celery root and bay leaves, plus enough water ...

This classic white clam dip, filled with cream cheese; crème fraîche; and, of course, canned clams, is salty, cheesy, and craveable. Some generous splashes of hot sauce and plenty of fresh dill ...

(WAFB) - This chowder ... Fresh clams are normally available all year-round at the seafood counters of most specialty stores. In a large skillet over medium heat, combine clams, 2 cups clam ...

it’s National Clam Chowder Day! This area staple is celebrated each year on Feb. 25, paying homage to the iconic bowl of deliciousness. This local delicacy full of clams simmered in a creamy ...

Clam chowder recipes vary, but the dish typically includes clams, onions, potatoes, and a creamy broth. There is an ongoing debate about whether bacon belongs in clam chowder. Cape Cod Times ...

In Saturday’s amateur competition, in the category for “Best Boston Clam Chowder,” longtime competitor “The Silence of the Clams” took home first place with “Millie’s Best Boston ...