The elite beer competition awarded select medals to the best sour beers in a few subcategories including barrel aged sour and ...

But there's so much more to this beer. The flavor is more berry than cherry, but both are present and the fruit becomes more luxurious as you work your way through the glass. The mixed-culture ...

If you're a cider lover, you might find that sour beers are a great drink of choice. These sours in particular have the same ...

A Scottish wee heavy style ale, also known as strong Scotch ale, fits the bill beautifully. Scottish ales generally favor ...

It's no secret fruit flies are attracted to beer ... The uniqueness of a beer's flavor is the result of a specific set of ...

The strong flavors of blue cheese beckon a more delicate ... its contrasting strong rind and mild interior. Real says a fruit beer like Delirium Red, brewed with cherries and elderberries, can ...

which is loaded with more piney and fruit notes, we recommend a spruce-wrapped cheddar, which has a woodsy element that will complement the organic flavors of the beer. A big, bold Russian ...

Stouts and Strong Ales Full-bodied and complex beers like stouts and Belgian ales are best enjoyed at 50°F to 60°F (10°C to 16°C). The warmer temperature highlights their bold flavors, such as coffee, ...