He told us that the garnish for cocktails is a huge deal, explaining, "Nothing makes me more turned off at an establishment ...

Choose one that's nice and ripe ... To rest a pineapple garnish on a cocktail glass, you'll have to cut a small notch into the tip of the wedge, and slide it down over the rim to secure it ...

A garnish board is exactly what it sounds like: a build-your-own beverage station featuring a curated collection of cocktail garnishes ... “I like to cut my ginger longways,” Lively explains.