It's also perfect with plenty of accompaniments, with custard, cream or ice cream all going brilliantly with a warm crumble.

Mary Berry’s “impressive” apple tart is ... lifting the pastry onto a sheet of baking paper. Tip the apple and pear mixture into the centre of the pastry, spreading it out slightly ...

Mary's pear and blueberry galette is an easy comforting pudding that’s so quick to make, but special enough for a dinner party. It would work well with tinned peaches or apricots as well.