Indeed, “everything can go mouldy with the right conditions”, says Philippa, “even rice, flour, dried lentils or beans will go mouldy if they get damp”. The Food Standards Agency (FSA ...

Made from pine nuts, basil, olive oil, parmesan and garlic, the simple yet delicious combination of ingredients can be added to pasta, eggs ... before it starts to go mouldy.

It's a simple yet tasty mix of pine nuts, basil, olive oil, parmesan and garlic that can be added to pasta, eggs, salads ... begins to use it before it goes mouldy. Thanks to its fresh ingredients ...