Here, the sous chef at L.A.'s Petit Trois gives us his best tricks. At our Feast or Fashion event for the Rosie Assoulin Spring 2016 show at New York Fashion Week, we caught up with chefs Jon ...
Jon Shook is the chef and co-owner of Los Angeles restaurants Animal, Jon & Vinny's (with chef Vinny Dotolo), Son of a Gun, Helen's, and Petit Trois. A 2009 F&W Best New Chef, Shook won the 2016 ...
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