A major Islamic holiday celebrated by Muslims all over the world, Eid al-Fitr translates to ‘the festival of breaking the ...

Created by recipe developer Annabelle Randles ... you can still prepare a scrumptious tagine meal in a Dutch oven, slow ...

It takes very little time to prepare with the oven taking most of the strain ... chopped parsley and with the couscous alongside. This recipe can be made up to a day ahead and reheated.

Take the flavourings from a classic North African tagine and use them in an easy chicken traybake. Just stick it in the oven and leave it to look after itself! Each serving provides 532 kcal ...

Tender meat, slow cooked to perfection, in a flavourful sauce packed with spice. That's what you'll get with Mary Berry's ...

Tip: Try this easy tagine with lamb or veal for a different meat option. In a shallow Dutch oven or tagine pot, heat oil over medium high heat and brown beef. Reduce heat to medium heat and stir ...