Mild chillies can be roasted and stuffed in the same way you would a sweet pepper. To roast fresh chillies, place them under a very hot pre-heated grill, directly over a gas flame or - best of all ...

Do buy cherry tomatoes on the vine if you can, they have a wonderful flavour when roasted. Preheat the oven to 200C/180C Fan/Gas 6. Line a baking tray with baking paper. Mix together the fritter ...

Roast for 30 minutes ... Transfer everything to a platter, spooning over the remaining chilli butter and browned aromatics from the baking tray. Serve at once, with the lemon wedges alongside.

The chana is coated with a blend of flavourful spices, recreating the taste of the iconic Lays Magic Masala chips.

Remove and transfer to an ovenproof dish, along with the chilli-soya sauce, turning to coat. Roast for 15 to 20 minutes. Serve with strips of red apple and red onion tossed with rice vinegar, chopped ...

Roast the chicken at 180 Celsius for thirty ... Peel and roughly chop the garlic. Wash the chilli, and roughly chop that too. I like a bit of heat in this salsa, so I just cut away the stalk ...

v. Cut the julienne of carrots, capsicum, onion, courgettes and sautee those for 3 minutes add roasted potatoes and sweet chilli sauce. Then serve.