Some people make it with a cake mix, but we've always made it from scratch. This upside-down pineapple cake is made in a 10-inch cast iron skillet, but you can make it in a 9 x 13-inch baking dish.

A cruise ship passenger has just discovered why some holidaymakers attach pineapple ... upside down' version, is a secret sign used by swingers to identify each other in public. 'Those people ...

Pineapple upside-down cake features soft, buttery cake crowned with caramelized pineapple and cherries. As the cake bakes, juices from the fruit seep into the batter, keeping it moist and sweet ...

Figs, halved and baked into an upside-down cake, become beautifully jammy. Mangos, cut into thin spears, are a nod to tropical vibe of pineapple but with an entirely different flavor. Citrus of ...

Pineapple upside down cake is a retro favourite that's stood the test of time for good reason. Moist, tangy and easy to make, it's a great make-ahead dessert served with ice cream or custard.

Another retro cake that's proving popular is the classic upside down pineapple cake, with an increase of 163% in online searches for this throwback. Juliet is sharing her simple recipe to bring ...

For the pineapple upside-down cake 200g/7oz agave nectar (light and mild), plus 4 tbsp for the base and to drizzle 1 x 425g tin pineapple slices in fruit juice, drained and patted dry with kitchen ...