Portsmouth, New Hampshire, U.S.A.-based The Center for Responsible Seafood (TCRS), formerly known as the Responsible ...

After calculating the carbon emissions of the air freight it uses, the firm decided it would stop flying its products to ...

According to ASMI, the institute has received USD 17.5 million (EUR 16.2 million) to spend on international marketing in the ...

Taipei, Taiwan-based food manufacturer Land Young has maintained a longstanding presence in the U.S. market but is now ...

The initiative, which Pacific dubbed “Mission 31,” was launched last year by its executive team to continue driving its ...

RSPCA first suspended the company’s certification on 6 March, initiating a 14-day period where it said it would undertake ...

Arlington, Virginia, U.S.A.-based food manufacturer Nestle USA has initiated a voluntary recall of a limited quantity of its ...

Canada’s Department of Fisheries, Oceans, and the Canadian Coast Guard has a new minister.

“Launching the Wild Atlantic Salmon Conservation Strategy is a positive first step,” Atlantic Salmon Federation (ASF) ...

Catholic charity Stella Maris, which provides chaplain services to fishermen and other seafarers around the world, wants to ...

The redfish farming is just one half of the company’s success – it has also helped contribute to repopulating mangrove ...

Skretting Japan has achieved Aquaculture Stewardship Council (ASC) certification for one of its feed mills in Japan – a first ...