The trick to keeping corn on the cob moist is to leave the husks attached while you grill them. This creates a steaming effect that will keep the corn moist as it cooks over direct heat.

Grilled Corn On The Cob In Foil!! Now, this is my version of a pioneer woman grilled corn on the cob in foil, and I love ...

Season with salt and pepper. 2. Light a grill. Peel back the corn husks, keeping them attached. Discard the silk. Spread the herbed garlic all over the corn. Fold the husks back over the corn and ...

I pulled the husks down and dried off the corn. I slathered butter all over it and brought the husks back up around the cob. I set a grill pan on the stove to medium heat, placed the corn on the ...

If using the oven, place the corn in its husks directly onto an oven rack and ... Brush each corn on the cob with mayonnaise then dip in the cheese mixture so each cob is completely covered.