Not everything that tastes bitter is potentially harmful—but why?
A bitter taste is traditionally considered a warning sign of potentially toxic substances. But not all bitter substances are ...
EurekAlert!3d
Groundbreaking discovery: Bitter taste receptors identified in skin, functioning as a defense mechanism against harmful substances
Researchers from Okayama University of Science have made a groundbreaking discovery, identifying bitter taste receptors in ...
8 Reasons Your Coffee Tastes Bitter—and How to Brew It Right
Longer roasting periods can also portend bitterness. Light or medium-roasted coffee preserves more natural characteristics ...
Science News7y
Two artificial sweeteners together take the bitter out of bittersweet
Decades ago, people noticed that for two artificial sweeteners — saccharin and cyclamate, which can taste bitter on their own — the bitterness disappears when they’re combined. But no one ...
News Medical29d
Genetic predisposition plays a role in how coffee tastes bitter to some more than others
Only the combination of mozambioside and its roasting products in a sample led eight out of eleven test subjects to perceive a bitter taste. One person found the taste astringent and two did not ...
Phys.org29d
New insights into the perception of coffee taste—genetic predisposition plays a role
Only the combination of mozambioside and its roasting products in a sample led eight out of eleven test subjects to perceive a bitter taste. One person found the taste astringent and two did not ...
Phys.org23d
Frogs' unique bitter taste receptors could hold key to better human allergen detection
Weng and his team figured out that the TAS2Rs in a frog's liver, for example, help detect certain ... Rapid expansion and specialization of the TAS2R bitter taste receptor family in amphibians ...
Science Daily29d
New insights into the perception of coffee taste -- genetic predisposition plays a role
Only the combination of mozambioside and its roasting products in a sample led eight out of eleven test subjects to perceive a bitter taste. One person found the taste astringent and two did not ...