In a landmark development for India’s burgeoning F&B cloud kitchen sector, Kouzina Food Tech, a leading Bengaluru-based food ...

Pilgrims trekking through Nallamala forests for Ugadi festivities at Sri Bhramaramba Mallikarjuna Swamy temple receive ...

Two of India’s surprise obsessions, benne dosa and donne biryani, come from Bengaluru. Try both. It’s not about history or ...

Prepare an Ugadi feast! Learn traditional recipes like Ugadi Pachadi, Bisi Bele Bath, and Mango Rice to celebrate the New ...

BENGALURU: Just as the state was grappling with the shocking incident of alleged gang-rape on two women, including an Israeli ...

The keema curry is a relatively simple dish, especially if you can source the right mutton (even if it is not from Bannur).

While haleem and biryani dominate Hyderabad’s food scene during Ramzan, the city’s culinary landscape extends far beyond ...

VIJAYAPURA: In a remarkable journey that blends passion for adventure with a vision for tourism, Ananya R has embarked upon ...

One of the most popular eateries in the area is 44-year-old restaurant - Hotel Navayuga, in Subedar Chatram Road, Gandhi Nagar, which is also called as “Annavra biryani hotel”, as it rose to fame ...

Renowned food blogger Kripal Amanna, who has over 31 years of experience in the hospitality sector, shared his thoughts on ...

The Karnataka School Examination and Assessment Board (KSEAB) has released the Karnataka SSLC exam 2025 admit cards. The hall tickets are accessible to schools through their official websites, ...

The Agriculture Department has axed two programs that gave schools and food banks money to buy food from local farms and ranchers, halting more than $1 billion in federal spending. Roughly $660 ...