AI is transforming the food industry, optimizing production, safety, nutrition, & supply chains. With rising investment, AI ...

An international research project led by the University of Nebraska-Lincoln aims to transform the future of food by driving ...

A new study has introduced a powerful tool for analyzing satellite imagery of boreal forests (also known as 'Taiga' in North America), offering unprecedented insights into the health and dynamics of ...

In today’s world, ensuring food security is one of the most crucial pillars of economic stability and societal well-being.

Cornelius Adebayo is the Executive Secretary/CEO of NALDA, where he spearheads initiatives to enhance agricultural ...

Among the myriad creatures that populate our ocean, some stand out as having an outsized impact on the marine environment—shaping and maintaining habitats that themselves sustain countless other forms ...

Kyoto Network and G6T Group have announced plans to co-develop, finance, and implement technology-driven waste-to-value ...

By 2050, we will need to feed almost 1.8 billion more people, when our global population reaches around 10 billion.

By 2050, sea levels along the United States coast are expected to rise by 0.25 to 0.30 meters, increasing flooding in ...

Why Athletic Brewing, Fly by Jing, Solely, Row 7, PNK, and more are among Fast Company's Most Innovative Companies in food ...

ANAHEIM, CA / ACCESS Newswire / March 19, 2025 / Natural Products Expo West, the largest gathering of the natural, organic ...

The U.S. Army Corps of Engineers has uncharacteristically been working with nature instead of bulldozing it into submission. Will this enlightened approach prevail?