Brands are streamlining designs, reducing waste, and embracing eco-friendly materials to meet regulatory requirements and enhance consumer appeal.

The FDA has proposed new front-of-package labelling rules for food to highlight saturated fat, sodium, and added sugars – could it be a boon for plant-based meat?

Mylar bags are an essential packaging solution for a variety of industries. Known for their durability and ability to ...

Rottneros Packaging, a provider of thermoformed moulded pulp packaging solutions, is poised to introduce its NATURE range of ...

High-speed MAP technology meets next-level sanitation and flexibility for fresh food packaging with Harpak-ULMA's FM400 ...

Food and Beverage Sector: The food and beverage industry’s expansion, particularly in emerging markets, offers a substantial ...

The foodservice industry is often forced to discard large volumes due to the perishable nature of fresh produce, supply chain ...

Rising Demand for Convenience: The shift towards packed and convenient foods continues to drive the demand for rigid food containers. These containers offer secure packaging, ease of handling, and ...

Easypak's Elevate Freshness is a packaging solution for fresh-cut produce, prepared meals, and meats that utilizes advanced ...

For example, Lidl’s gummy bears are to move from “bright, cartoon-adorned packaging to a simpler, more product-focused design that ... aimed to ensure products deemed as ‘least healthy’ under the ...

The restaurant is now responding to calls for inclusive and eco-friendly packaging by teaming up with CCT, whose patented EEASY Lid technology aims to improve jarred food products ... The lid’s design ...

What are some of your most popular products ... a bonus when designing food packaging – “You mean we have to get another package of hot cross buns for the photo shoot?” It’s a tough gig. Do you have a ...