Breadcrumbs are a staple in most kitchens, used for everything from crispy breaded meats to binding ingredients in meatballs.

Tofu meatballs are a meatless twist on classic Italian meatballs. Serve these baked meatballs as a warm appetizer or pair them with sauce for pasta night.

Mario Carbone is the chef behind the iconic Italian restaurant Carbone in NYC. He shared his recipe for a 20-minute penne ...

The meatballs Americans know best are the ground beef, Italian variety that crowns a plate of spaghetti, or nestled with marinara and gooey cheese inside a crusty roll as a ...

Assemble the meatballs. In a large bowl, combine ground beef, pork, and veal, plus bread crumbs, fresh parsley, grated Parmesan cheese, kosher salt, black pepper, nutmeg, an egg, and a splash of ...

I only made one change to this recipe—I made the grits, then poured them into a casserole dish and topped them with more cheese and some seasoned panko bread crumbs. This allowed me to keep them ...

It’s her Garlicky Bread Crumbs, and it’s the perfect topping for salads, pasta, chicken dishes, veggies, and more. De Laurentiis said in a recent Instagram video that she makes the bread ...