For a deli take on corned beef and pastrami, try the oversized sandwiches at Fred and Murry's. Irish fare is served year-round at Kelly's, which has been dishing up the classics for decades.

Have you ever been threatened by the prospect of getting "swiss cheesed" and wondered if someone was inviting you out to fondue night? Here's a heads-up — they're not talking about dairy. The slang ...

Blue Door Bagel, a new shop in Shasta Lake, specializes in New York-style bagels that are boiled for a chewy and crispy texture. The shop offers a variety of bagel sandwiches, including classic ...

There’s a moment when you bite into the perfect Reuben sandwich – that magical intersection of warm corned beef, tangy sauerkraut, melted Swiss cheese, and Russian dressing between toasty rye bread – ...

When it comes to easy snack recipes, it doesn't get much easier or tastier than our Alabama Fire Crackers! Made with saltine crackers, and a variety of spices with just enough kick, this southern ...

Made from Tortilla chips & spices , here is a recipe of Nachos alongside Queso flameado , a dish from hot melted cheese & spicy chorizo. Totally yummy appetizer it is... US naval base in Italy ...

The familiar Greek spinach pie, spanakopita, has multiple variations. The version made by most cooks outside Greece combines spinach, feta cheese, eggs, and herbs in flaky, paper-thin layers of ...