"Gus's Good Time Deli" is located near the University of Tennessee and has become a staple restaurant for students and the campus community.

The former London Plane now holds Marcus Lalario’s cafe-retail space, the Home Team, which projects athletic vibes onto its ...

David's Deli & Restaurant is currently located at 1984 Eastwood Road near Wrightsville Beach. Owner Doug Efting took over business in 1993. Right now, he believes the last day in business will ...

Restaurants ... Abby Krim, Campus Correspondent (she/her/hers): I’m taking the basic college kid answer and saying I wish there was a Taco Bell in the Union. I feel that a late-night Taco Bell run ...

From luxurious seafood with international influences to legendary Cuban cuisine, these are Florida’s must-visit restaurants of 2025. The USA TODAY NETWORK – Florida Dining & Entertainment team ...

The restaurants represent a variety of cuisines, from upscale steakhouses to casual seafood spots and Cuban eateries. Many of the restaurants emphasize fresh, local ingredients and offer unique ...

By designing the system to bypass inefficient routing by establishing direct, high-priority connections between enterprises and Microsoft’s cloud infrastructure, MAPS is claimed to ensure ...

With Microsoft Azure Machine Learning technology, BINUS can now predict student intake at each campus, including those outside Jakarta, with improved accuracy, achieving up to 90% prediction accuracy.

Season after season, the Bravo series has gone through changes (like the departure of host Padma Laskmi and the addition of new host Kristen Kish — who is also opening a NYC hotel restaurant ...

Microsoft has reinstated the 'Material Theme – Free' and 'Material Theme Icons – Free' extensions on the Visual Studio Marketplace after finding that the obfuscated code they contained wasn't ...

The appealing wall murals that many restaurants are displaying now also dominate here. One that features giant turtles and fish-a-swimming contribute to the River Deck’s fun, aquatic ambiance.

At the peak of the holiday season, the restaurant barely stayed open with a near-failing 60 score on a Dec. 3 health inspection, a 61 on a revisit Dec. 11 and a 71 on a second follow-up Dec. 17.