Kernel was serving up plant-based burgers and vegetable side dishes on the corner of Lafayette Street and East Fourth Street.

According to Grand View Research, the global vegan food market was valued at $16.55 billion in 2022. It is anticipated to grow at a compound annual growth rate of 10.7% between 2023 and 2030 ...

But his vegan robot restaurant Kernel failed after ... Avenue during a weekday lunch hour you’ll see a worker preparing food on what looks like a stage through the window. The menu on the ...

Her Plum Bistro restaurant brought upscale vegan dining to the city in 2009, and Howell ran Plum and other vegan enterprises before closing the restaurants ... s Madison Square Garden, playing ...

Nicolette is a lifestyle writer based in Brooklyn, NY. Enthusiastic and ambitious, she's excited to tackle any story — from beauty trends to hard-hitting breaking news, Nicolette brings ...

Dianne de Guzman is the regional editor for Eater's Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay ...

Ghirardelli Square is one such destination; it’s Fisherman’s Wharf-adjacent and routinely featured on TikTok’s For You pages ...

Time Out Market New York is setting the table in Manhattan, six years after opening its first New York City food hall in Dumbo, Brooklyn. “Time Out Market New York, Union Square will not just be a ...

Happy Souls' Paula Tromp says her vegan diet is eating food the way God intended — fresh and without additives. She says she wants to share her knowledge and dishes. We first met Tromp in 2020 ...