1 Spread the chocolate spread onto the croissant ... milk, vanilla extract or paste and castor sugar together, then pour the mixture over the croissants, pushing the slices down. Leave to stand for 15 ...

You could even experiment with plain pastries, such as a croissant bread pudding. Butter an 8-by-11 ... In a medium saucepan, bring the milk and cream to a simmer over moderately high heat.

This condensed milk cake is the answer. Uzoms Kitchen keeps it simple with just butter, sugar, eggs, flour, baking powder, milk, and of course, condensed milk. She starts by creaming butter and ...

At its core, bread pudding is a simple dessert made from bread soaked in a rich custard made of eggs, milk, sugar and warm spices, like cinnamon and nutmeg. Baked until golden and set, it ...

She uses an excess of evaporated milk for the lavish custard and has ... white chocolate to make this incredibly decadent bread pudding from New Orleans' Palace Café — some for the pudding ...