Dining culture differs significantly between India and Europe, with Indians favouring shared meals over individual plates.

Pilgrims trekking through Nallamala forests for Ugadi festivities at Sri Bhramaramba Mallikarjuna Swamy temple receive ...

Two of India’s surprise obsessions, benne dosa and donne biryani, come from Bengaluru. Try both. It’s not about history or ...

Prepare an Ugadi feast! Learn traditional recipes like Ugadi Pachadi, Bisi Bele Bath, and Mango Rice to celebrate the New ...

Located in South India, Karnataka is a state of rich culture and geographical diversity. From the cosmopolitan city of ...

BENGALURU: Just as the state was grappling with the shocking incident of alleged gang-rape on two women, including an Israeli ...

The keema curry is a relatively simple dish, especially if you can source the right mutton (even if it is not from Bannur).

While haleem and biryani dominate Hyderabad’s food scene during Ramzan, the city’s culinary landscape extends far beyond ...

One of the most popular eateries in the area is 44-year-old restaurant - Hotel Navayuga, in Subedar Chatram Road, Gandhi ...

Royal Challengers Bengaluru is among only two Indian Premier League franchises without a global presence. RCB is instead ...

Renowned food blogger Kripal Amanna, who has over 31 years of experience in the hospitality sector, shared his thoughts on ...

In a recent clip shared to TikTok, she listed four popular Mormon foods she grew up around, and what she rated them out of 10. 'Here is a list of popular Mormon food and my rating of it as an ex ...