FORT WAYNE, Ind. (WPTA) - A gluten-free, vegan bakery is set to open in downtown Fort Wayne at the end of the month. Good ...

“Good Bread For All” is opening March 30 at 1016 Broadway, according to a press release from a representative. The bakery will primarily offer vegan and gluten-free treats, “catering to pastry lovers ...

NHS Lincolnshire Integrated Care Board (ICB) has launched a public consultation on whether to continue funding prescribing of ...

If you just can't seem to get your gluten-free bread right, there may be a reason it continues to implode. According to one ...

The sourdough market is experiencing steady growth, driven by increasing consumer demand for natural, fermented, and gut-friendly baked goods. Rising ...

Discover simple gluten-free breakfast options for those with gluten intolerance, featuring popular Indian dishes like poha, upma with rice or chickpea flour, idlis, dosas, sabudana khichdi ...

What’s Fueling the Free Fire MAX Ban Speculation? The speculation gained traction after the Indian government recently invoked Section 69A of the IT Act to ban 119 mobile applications ...

The rare gene variations that Sanghera's team found are an example of oligogenic diabetes, she said. Sanghera and her team also made an unexpected finding: The gene variants were non-coding.

The study also pointed out that it is difficult to find a gluten-free product that excels in all nutritional areas, such as high protein and fibre content with low carbohydrates and sugar. On the ...

With gluten-free food everywhere, you might think it's always the healthier choice. But is it really doing what you expect? A nutritionist weighs in. The actress, who has amazed everyone with her ...

Millets, being naturally gluten-free, are the perfect alternative for people with sensitivities or health enthusiasts. To enjoy your favourite South Indian meal, you can use millet instead of rice for ...