Around 98 percent of the water in the tree sap needs to be removed in order for it to become syrup. In order to do that, they ...

However, back in those days, producing maple syrup was a labor-intensive process involving tapping trees, collecting sap in buckets, and boiling it ... adaptive tapping methods will help sustain ...

Bill and Elaine Markham have been making maple syrup at the Mill Brook Sugarhouse on New Lenox Road for 46 years. They use reverse osmosis to take out 75 percent of the water and an oil boiler to ...

Maple farms across Potter County and Tioga County, Pennsylvania, demonstrated the process of producing maple syrup and making ...

Hobbyists ought not boil in their kitchen. This is a project to be done outside, Watson said. Maple syrup in the grocery store is expensive in part because it’s so laborious to make.

Maple producers across the state, including several in Cattaraugus and Allegany counties, are preparing to open their doors ...

An Indigenous organization in Minneapolis helps teach cultural traditions in the city during maple syrup season.

From old-school spile-and-bucket methods to modern tubing ... excess water before boiling, cutting down on energy use while preserving that signature syrup flavor. “Maple sugaring isn’t ...

The 2024 harvest season for maple syrup was short and early, due to warmer temperatures. Even so, Michigan maintained its ...