Combine ground oats, almonds, and jaggery to make these energy-boosting laddus. Oats is a good source of fibre making it a perfect for elders. Mix roasted sesame seeds with jaggery and bind them into ...

Learn how to make Baked Moong Dal Tikki's at home with chef Bhumika Bhurani on Rajshri Food. Aerial drone footage shows the ...

The amla immunity drink is made by: Adding a few curry leaves and ginger to amla, then grinding in a mixie with some water.

Food shopping is my favorite hobby. I don’t mean utilitarian shopping to stock the kitchen with day-to-day staples. I like ...

Benefits of eating overnight-soaked moong dal: Consumption of lentils benefits health; all pulses are a good source of protein. But if we talk about moong dal, it is considered more beneficial ...

Soak the moong /tur dal in water for 15 minutes. Put the dal, turmeric and ginger into a pressure cooker deep pan and cook for 10 minutes. Cool and mash. Transfer to another dish and heat. Add the ...

This article highlights the advantages of choosing a sprouted moong salad over the traditional Indian snack, dal vada. Although dal vada is a deep-fried delight loved by many, its nutritional ...

These stuffed parathas are a popular Indian dish filled with yellow lentils and spices. The lentil mixture, known as moong dal, adds nutrition and flavor to the flatbread. It's a classic Indian food ...

The tragic accident occurred during the Bhagwan Adinath Nirvana Laddu Festival, where a wooden structure at the Manstambh complex suddenly collapsed. More than 50 devotees were trapped under the ...

Around 25 devotees were injured and three were critical after a wooden structure collapsed during the Bhagwan Adinath Nirvana Laddu Festival at Digambar Jain College in Baghpat, Uttar Pradesh. The ...

This recipe is sourced from the food website of celebrity Chef Ranveer Brar, which offers delicious homemade recipes. You can make alterations to this recipe as per your needs and taste.