Some commercially available tea bags contain high levels of microplastics. Here's what researchers say you should know, and ...

Designers such as Philip Treacy, Thom Browne and John Galliano have also debuted lobster-themed designs, with the former ...

A study published in November investigated the release of micro and nanoplastics from three empty tea bags purchased from Amazon, online shopping site AliExpress, and from a supermarket.

Matcha might be having a moment, but it isn’t exactly new; the practice of turning finely ground young tea leaves into a vibrant ... on the bottom of the tin or bag, “Matcha is not like ...

Telephone : Consumer Price Inflation Enquiries: +44 1633 456900. Consumer Price Inflation recorded message (available after 8am on release day): +44 800 0113703 ...

Now, new research has detected microplastics in yet another common spot: tea bags. The study, which was published in the journal Chemosphere in December, is raising a lot of questions about the ...

Whether you want a soft shell or full protection, I've compared and reviewed the best laptop backpack, laptop bag, sleeves and cases. My team of expert reviewers have reviewed over two hundred of ...

Some tea bags release billions of tiny plastic particles when immersed in hot water, creating tea that can harm your health and increase your risk of cancer—but not all tea is equally as dangerous.

It’s the Walmart “Birkin” bag. If you’re wondering what exactly the Walmart version of the famed Hermès bag could possibly be, you aren’t alone. Over the course of a few short weeks ...

The Mutagenesis Group at UAB spearheaded the investigation, where researchers sought to characterize MNPLs expelled from various commercially available tea bags. The findings revealed that ...

Researchers found that tea bags made from nylon, polypropylene, and cellulose release billions of plastic particles during brewing, with significant interactions observed between these particles and ...

People have been enjoying jasmine tea for many centuries. Both tea and jasmine were cultivated in China during the Tang Dynasty (618-907), and people may have drunk jasmine tea even before that time.