While we were busy gorging on delicious momo, we couldn’t help but ask the Patna-born Shreya if she missed litti chokha in Delhi, and here’s what she said. “Mujhe bahut pasand hai litti chokha. Woh ...

Now, whenever she visits her hometown, she makes it a point to go there and enjoy freshly made litti chokha. In this episode, we also tried a variety of momo with her at Yashwant Palace.

Lalu Prasad Yadav has made this protein-rich food along with "litti-chokha" one of the most popular food items of Bihar. VIDEO | Patna: 'Sattu' being sent inside the ED office where RJD chief Lalu ...

Ministry of Beer is aiming to inspire locals and tourists in Goa to give craft beer a shot. Vardaan Marwah’s Farro serves up ...

A staple Indian bread made from whole wheat flour and cooked on a tawa. Pair with meats, vegetables and dal. A small, deep-fried bread that puffs up when cooked, giving it a light and crispy texture.

As Holi approaches on 14 March 2025, restaurants across India are curating special menus to celebrate the festival of colours. Across cities, several establishments are offering unique dishes, special ...

In a bowl mix Sattu, mustard oil, onions, garlic, ginger, green Chili, Ajwain, lemon juice, coriander, and salt. Roll the ...