If you are looking for a homemade grab-and-go snack option, these Protein & Fiber Low FODMAP Snack Bars fit the bill. They ...

When you're dealing with stomach pain from gas, good food choices include options with soluble, non-fermenting fiber and low-FODMAP carbohydrates, like bananas. Bananas are not on the list of known ...

Low FODMAP pantry items will make cooking low FODMAP recipes easier and prevents accidental high-FODMAP choices. Here are ...

Scientists say there is not enough evidence to suggest a gluten-free diet for people with IBS. More evidence supports the benefits of a low-FODMAP diet for IBS. Who Can Eat Gluten Without Problems?

U.S. consumers often pay more for gluten-free products, yet these items typically provide less protein and more sugar and calories compared with gluten-containing alternatives.

A 2023 review found gluten-free bread contains less protein and more fat than regular bread, while a 2024 study showed that gluten-free products are also higher in sugar and calories.

such as high protein and fiber content with low carbohydrates and sugar. On the other hand, gluten-free seeded bread contains significantly more fiber—38.24 grams per 100 grams—than its gluten ...

Non-alcoholic wine and gluten-free bread cannot be used during holy communion, the governing body of the Church of England has ruled. Church guidance says the bread must be made using wheat flour and ...

Background and Objectives: Low free triiodothyronine (FT3) is usually associated with worse functional outcome in critical illness; however, the information on thyroid dysfunction and autoimmune ...